Fruity - pleasant sparkle - supple - refreshing aftertaste [Our advice: as an aperitif and at festive occasions]
Spain, Penedès Ripe melon I Banana I Green apple I Fruity I Elegant Serving suggestion: As an aperitif, with salads, fish and poultry
Italy, Veneto Refined bouquet | Raspberries | Fresh | Fruity Serving suggestion: As an aperitif, with lobster, crab and shellfish
France, Champagne Champagne with depth I Elegant I Long finish Serving suggestion: As an aperitif with festive occasions, scallops and rich salads
France, Champagne Red fruits I Black forest fruits I Freshness of grapefruit Serving suggestion: As an aperitif on festive occasions, smoked salmon and tapenades
France, Champagne Fine mousse I Brioche I Almond I Floral I Citrus I Lively Serving suggestion: As an aperitif on festive occasions, lobster, scallops and cream cheeses
Elegant - citrus - floral - lively - fresh [Our advice: with shellfish, salads and as an aperitif]
Pear - apricot - tropical fruits - white stonefruits - round - full [Our advice: with white meats, fish dishes and as an aperitif]
Ripe yellow fruits - fresh - sweet [Our advice: as an aperitif, with spicy dishes and desserts with ice cream]
United States, California Ripe apple I Pineapple | Vanilla I Macadamia I Butter I Wood-aged Serving suggestion: With fish dishes, poultry and rich salads
Austria, Lower Austria Yellow and green apple I Citrus notes I Spicy I White pepper Serving suggestion: With light salads, fish, asparagus and schnitzel
Italië, Friuli-Venezia Giulia Verfrissend I Witte bloesem I Rijpe peer Serveersuggestie: Als aperitief, bij visschotels en frisse salades
New Zealand, Martinborough Invigorating freshness I Tropical fruit I Mineral notes Serving suggestion: With seafood and dishes with soft goat cheese
White fruit I Notes of fennel I Impression of apple and banana
Apple I Peach I Pear I Elegant I Salty
Fresh I Uplifting I Soft I Fruity I Floral Notes
Floral I Aromatic I Apricot I Peach I Marmalade
Citrus I Lime I Minerals I Light I Fruity
Mineral | Lime | Salty | Citrus | Complex | Excellent
Rich - red berry - pear - round - full [Our advice: with light meals, salads and as an aparitif]
Italy, Veneto Red fruit I Cherries I Raspberries I Spicy Serving suggestion: As an aperitif, with antipasti, grills and pastas
Italy, Veneto Red fruit I Cherries I Raspberries I Spicy Serving suggestion: As an aperitif, with antipasti, grills and pastas
Pale pink | Red fruit | Citrus | Grapefruit | Juicy | Fresh
Pale pink | Red fruit | Citrus | Grapefruit | Juicy | Fresh
Blackcurrant - plume - ripe fruits - round - full - supple [Our advice: as an aperitif, with cold meats and soft cheeses]
Black fruits - black pepper - soft - powerfull - wood [Our advice: with red meats, stewed meat and hamburgers]
Italy, Puglia Plums | Red fruit | Coffee | Cocoa | Spicy notes | Soft tannins Serving suggestion: With grilled red meat, pasta dishes and spicy cheeses
Spain, Rioja Powerful | Round | Vanilla | Red fruit | Soft tannins | Long finish Serving suggestion: With red meat, pork and aromatic cheeses
Ripe cherries I Juicy I Earthy I Elegant I Soft tannins
Harmonious I Balanced I Supple I Fruity I Long finish
Red currant I Spicy I Black pepper I Chocolate I Coffee
Spices I Violets I Blackberries I Elegant
Powerful I Black Fruit I Cedarwood I Vol I Complex
Complex I Ripe fruit I Powerful I Full I Excellent
France, Bordeaux Dried apricot | hazelnut | honey | almonds Serving suggestion: With pâté, blue cheeses, fruitcake and ice cream
France, Languedoc Sun-drenched | Very fruity | Cocoa Serving suggestion: Dark chocolate desserts, red fruit and blue cheeses
Soft pink I Fine mousse I Fresh I Harmonious I Red fruit Serving suggestion: As a festive aperitif and with light meals
White flowers | Pear | Peach | Vanilla | Toasted bread Serving suggestion: As an aperitif, with grilled seafood and rich salads
Ruby red | Aromatic | Blackberries | Wood tones I Soft tannins Serving suggestion: As an aperitif, with beef, lamb and grilled vegetables
Please wait
Results are being updated.